Diligently made from scratch and using wine from our vineyards. It’s that combination of our wine and Dr John Walters’ original scratch spirit that forms the unique base for our gin.
The intensity of the flavours and aromas in Vineyard Gin come from the second distillation, where the hand-selected botanicals are distilled into the gin rather than using more conventional compounding methods. Only the hearts of both distillations are used in order to achieve Vineyard Gin’s ludicrously smooth finish.
Enjoy a generous measure with your favourite tonic. Serve over plenty of ice with a clutch of gently squeezed black grapes and a fresh basil leaf.
Rude Mechanicals Vineyard Gin
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